Port O'Pints Brewery Food

Introducing Pub Food, at Port O’Pints Brewery in Crescent City.

Now you can enjoy one of our wonderful custom micro-brews, either a standard or one of our specials, and stick around for pub food and music. Currently, served Thursday to Sunday from 4pm to 8pm, with hours and menu to expand soon.

Karma approved.   * Note: Menu subject to change without notice.

MENU

Reuben

House crafted Corned Beef, Sauerkraut, Swiss cheese and 1000 Island dressing on Marbled Rye bread.

Grilled Cheese Boss

Cheddar cheese, Swiss cheese, Provolone cheese, Jalapeño Jack cheese, and Parmesan garlic butter on Sourdough bread.

The B.L.A.S.T.

Pepper bacon, lettuce, Avocado, Sourdough bread, Tomato and Mayonnaise

Shamrock Caesar

House crafted Corned Beef, Parmesan cheese, Croûtons and Caesar dressing on Romain lettuce

Pot O’ Gold Nachos

House crafted Corned Beef, Sauerkraut, Tomatoes, and Beer cheese sauce on Tortilla chips

Jumbo Pretzel

Bavarian Soft Pretzel with House Made Honey Mustard or Beer cheese sauce